Congo Squares

Name: Congo Squares
Yield: Yields 48 small squares
Ingredients: 2/3 cup vegetable shortening; 1 pound package brown sugar; 3 eggs; 2 3/4 cups flour; 2 1/2 teaspoons baking powder; 1/2 teaspoon salt; 1 cup pecans; 1 small package chocolate chips; 1 teaspoon vanilla

Enjoy this modern recipe for Congo Squares.

Ingredients

2/3 cup vegetable shortening

1 pound package brown sugar

3 eggs

2 3/4 cups flour

2 1/2 teaspoons baking powder

1/2 teaspoon salt

1 cup pecans

1 small package chocolate chips

1 teaspoon vanilla

Directions

Melt shortening and add sugar. Stir until well mixed and cool, Add eggs 1 at a time. Beat well after each addition. Add dry ingredients nuts, chocolate bits, and vanilla. Pour into greased 10 1/2 X 15 1/2-inch pan. Bake at 350 degrees for 25 minutes. Let cool a little before cutting.

Yields 48 small squares

Congo Squares

Ingredients

Directions

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