Enjoy this modern recipe for Brandy Whipped Cream Sauce. 

Ingredients

  • 1 egg
  • 1/3 cup melted butter
  • 1 cup sifted powdered sugar
  • Dash salt
  • 1 tablespoon brandy flavoring
  • 1 cup whipped cream
  • Directions

    Beat egg until light and fluffy. Beat in butter, powdered sugar, salt, and brandy flavoring. Beat whipping cream until stiff. Gently fold into the first mixture. Cover and chill until ready to serve. Stir before spooning on pudding.

    Yields 2 cup

    Have You Made This?

    Let us know how your recipe turned out

    Buy Tickets What to Do Calendar Shop Restaurant Donate Membership
    Estate Hours

    Open today from 9:00 am – 4:00 pm

    iconDirections & Parking
    buy tickets online & save