Easy Spoon Bread

Name: Easy Spoon Bread
Yield: Serves 6
Ingredients: 1 cup self-rising cornmeal; 1 teaspoon shortening; 1 teaspoon salt; 1 cup milk; 2 eggs, well beaten

Enjoy this modern Easy Spoon Bread recipe.

Ingredients

1 cup self-rising cornmeal

1 teaspoon shortening

1 teaspoon salt

1 cup milk

2 eggs, well beaten

Directions

Preheat oven to 350 degrees. Combine the first three ingredients with 2 cups of water in a saucepan. Cook over medium heat until smooth and thick, stirring constantly. Stir in milk. Add eggs and beat well. Pour into greased baking dish. Bake 30 minutes or until set.

Serves 6

Easy Spoon Bread

Ingredients

Directions

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