• 2 large eggs
  • 1 cup milk
  • 1 cup flour
  • 1/2 teaspoon salt
  • Directions

    Preheat oven to 450 degrees. Break eggs into bowl; add milk, flour and salt. Mix well with spoon (disregard lumps). Fill greased muffin tins three-quarters full. Put in oven. Bake for 30 minutes. Don’t peek.

    Yield: 9 to 12 popovers

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