Position: Assistant Catering Manger
Department: Mount Vernon Inn Restaurant
The Mount Vernon Inn Restaurant, located at the entrance of George Washington’s Estate and Gardens, is hiring an Assistant Catering Manager.
Responsibilities:
The Assistant Catering Manager will participate in all aspects of coordination and implementation of group luncheons. Responsibilities also entail assisting the Director of Catering with all corporate and social event logistics including: guest/client relations, acting point of contact for any external support service providers, tracking of invoices
and expenses, internal communications and providing administrative support. Rotatiing evening and weekend availability required.
Qualifications:
• Must be very organized, detail oriented and flexible
• Prior restaurant experience preferred, but not required
• Excellent communication and interpersonal skills required
• Working knowledge of Microsoft office suite
• Must work well under pressure in a fast paced environment
Please forward a resume, cover letter and salary history/requirement by email to either Mheiss@mountvernon.org or to hrmail@mountvernon.org, by fax to 703.780.8320 or by US Mail to POB 110, Mount Vernon, VA 22121.
Mount Vernon is an Equal Opportunity Employer.
Title: Wait Staff
Department: Mount Vernon Inn Restaurant
F/T - The high volume Mount Vernon Inn, serving the visitors to the Mount Vernon Estate and all of the Washington Metropolitan area, is seeking to fill server vacancies. No prior experience is necessary for lunch shift employment. Free meals, uniforms, parking, flexible scheduling and a pension plan are provided. Major medical coverage is available. Weekend availability is a plus. Call 703.780.0011 or email: eswanson@mountvernon.org
Mount Vernon is an Equal Opportunity Employer.
