Mustard Sauce for Ham

Name: Mustard Sauce for Ham
Yield: Yields 1 1/2 cups
Ingredients: 1/2 cup brown sugar; 1/2 cup vinegar; 1/4 cup dry mustard; 1/2 cup butter; 3 egg yolks

Enjoy this modern sauce recipe.

Ingredients

1/2 cup brown sugar

1/2 cup vinegar

1/4 cup dry mustard

1/2 cup butter

3 egg yolks

Directions

Put all ingredients in double boiler and cook, stirring constantly, until mixture is the consistency of custard. Chill and serve with ham. It can be reheat in a double boiler, stirring to prevent curdling.

Yields 1 1/2 cups

Mustard Sauce for Ham

Ingredients

Directions

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