Hanover's Easy Brisket

Name: Hanover's Easy Brisket
Yield: Serves 8 to 10
Ingredients: 1 can consomme; 1 small bottle soy sauce; 1 tablespoon liquid smoke; 1 or 2 cloves garlic, pressed; 4 or 5 pounds brisket; 1/2 cup bottled barbeque sauce

Enjoy this modern brisket recipe.

Ingredients

1 can consomme

1 small bottle soy sauce

1 tablespoon liquid smoke

1 or 2 cloves garlic, pressed

4 or 5 pounds brisket

1/2 cup bottled barbeque sauce

Directions

Combine all ingredients except barbecue sauce, pour over meat and marinate overnight. Cover with foil and bake in liquid for 4 hours for 4 pounds or 5 hours for 5 pounds at 300 degrees. Baste occasionally during baking, adding more consommè if necessary. Cover until last hour of total time and then remove the cover and pour 1/2 cup bottled barbecue sauce over brisket and increase oven temperature to 350 degrees.

Serves 8 to 10

Hanover's Easy Brisket

Ingredients

Directions

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