Ingredients

  • 8 tablespoons butter
  • 1/2 teaspoon dry mustard
  • 1 cup shredded sharp
  • Dash cayenne pepper
  • Cheddar cheese
  • 2 ounces Kellogg's
  • 1 cup unsifted flour
  • Rice Krispies
  • Directions

    Preheat oven to 400 degree. Mix butter and cheese. Put mustard and cayenne pepper in the cup of flour and add to the mixture. Mix until the mixture is the consistency of pie crust. Add the Rice Krispies and mix into dough. Make balls on an ungreased cookie sheet. Press with fork dipped in cold water. Bake for 10 minutes or more or until slightly brown. Cool on paper toweling. This can be done by hand or in a food processor. In either case, add the Rice Krispies by hand.

    Yield : About 36 biscuits

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