Learn about food culture at Mount Vernon on a guided tour and enjoy the rare opportunity to sip cocktails in the upper garden. A four-course dinner at the Mount Vernon Inn, inspired by the Washingtons’ entertaining style will highlight the season’s freshest produce from the estate. Tickets: $175. On sale beginning April 5. SOLD OUT!
Planned Menu (subject to onsite produce availability): Amuse-Bouche Vichyssoise
First Course Spring Asparagus Vinaigrette with a Nasturtium Garnish Homemade Breads & Colonial Crackers Entrée Mortadella Stuffed Pork Loin with Truffle Butter Salad Course Fresh Garden Salad with Roasted Beets and Warm Goat Cheese
Dessert Rhubarb and Strawberry Cobbler with Homemade Honey & Vanilla Bean Ice Cream
Event Itinerary: 6:30pm – 7:15pm -- Reception in the upper garden with specialty cocktails and hors d'oeuvre.
7:15pm – 8:00pm -- Custom tour of the lower garden and Mansion.
8:00pm-10:00pm -- Seated dinner at the Mount Vernon Inn.